Bolar Blade - steak or roast
Bolar blade has typically been used in the Australian beef industry for roasting, stir-fry and similar applications. But because of the high concentrations of marbling in a Wagyu blade, its tenderness lends itself to other applications. It can be thinly sliced or cubed and put on a grill. It tends to lose volume as a braised item.
- Refrigerated delivery
- All Futari Wagyu is 100% Fullblood Wagyu and bred on the south coast of Western Australia.
- Grain fed for 650 days
This product ships in vacuum sealed packaging. If frozen we recommend defrosting in your fridge before consuming.
Prices per kg
|Marble Score||Price/kg||Marble Score||
|Luxury A5 9+||$28/kg||
Luxury A5 9+