Farm Direct
For those who know what they want. We have farm direct wholesale cuts of our Futari Fullblood Wagyu at wholesale prices. There are options for both chilled and frozen pieces.
Cube Roll - scotch/rib eye
From $107.20
Striploin - porterhouse/sirloin
From $68.40
Wagyu Mince
$22.50
Brisket - slow cook
From $59.40
Tenderloin - eye fillet
From $135.60
Inside Skirt - stirfry/fajita
From $10.60
Karubi Plate - Yakiniku Slice
From $19
Chuck Rib Meat - steak or roast
From $48
Rib Cap
From $22
Chuck Tender - slow cook
From $15.20
Tomahawk
From $82
Flank Steak - bavette
From $26.40
Flap Meat - bbq cut
From $16
Tri Tip
From $28.80
Chuck Tail Flap - bbq cut
From $30.40
Oyster Blade - Flat Iron
From $49.60
Deckle
From $16
Intercostals - rib fingers
From $17.20
Eye Round - Girello
From $25.20
Futari Wagyu Beef Bacon
$12.90
Chuck Roll
From $102
Wagyu Skewers (Kushiyaki)
$10.80
Outside Flat - Silverside without Eye Round
From $64.80
Short Rib Meat - braising, bbq or roast
From $16.60
Karubi Plate - Navel End Brisket
From $32
Petite Tender
From $14.40
Bolar Blade - steak or roast
From $63
D Rump- Entire rump
From $184.80
Topside Cap Off - slow cook
From $100.80
Knuckle - slow cook
From $81
Hanger Steak - Thick Skirt
From $32.80