Short/Chuck Rib Sliced Yakiniku
Bring the experience of Japanese yakiniku grilling to your home with our Short/Chuck Rib Yakiniku packs.
100% Fullblood Futari Wagyu, these thinly sliced short and chuck rib cuts offer exceptional marbling, tenderness and rich flavour, making it great for quick grilling.
Pair it with your favorite marinades, seasonings, or dipping sauces for a meal that's as versatile as it is indulgent.
This is a frozen product.
- Weights are approximate we do our best to ensure minimum variance
- Frozen delivery
- All Futari Wagyu is 100% Fullblood Wagyu and bred on the south coast of Western Australia.
- Grain fed for 650 days
For delivered chilled products please consume within 3-5 days from delivery.
For delivered frozen products please consume within 3 weeks. We recommended defrosting smaller cuts for 12-24 hours and larger cuts for 3-5 days in a refrigerator.
To ensure the food safety and hygiene of meat products it is not advisable to leave meat out at room temperature for more than 2 hours.
Futari Wagyu’s meat safety systems ensure lifetime traceability of livestock, quality assurance, no use of hormone growth promotant, responsible chemical and antimicrobial use, and the safety and hygiene of our red meat products.
These systems include strict and consistent auditing and quality assurance programs.
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Short/Chuck Rib Sliced Yakiniku
Sale price$35.00