Wholesale Cuts
Wagyu Striploin - Porterhouse or Sirloin
From $110.50
Wagyu Brisket
From $112.50
Wagyu Chuck Tender - Slow Cook
From $18.48
Wagyu Tomahawk
From $86
Wagyu Intercostals - Rib Fingers
From $17.72
Wagyu Oyster Blade - Flat Iron
From $70.80
Wagyu Eye Round - Girello
From $25.20
Wagyu Short Rib Meat - Braising, BBQ or Roast
From $21.62
Wagyu Karubi Plate - Navel End Brisket
From $42.01
Whole Wagyu Tongue
From $61.20
Wagyu Bolar Blade - Steak or Roast
From $63
Wagyu Topside Cap Off - Slow Cook
From $100.80
Wagyu Shin Shank
From $18
Wagyu Knuckle - Slow Cook
From $120