Roast
Wagyu Striploin - Porterhouse or Sirloin
From $110.50
Wagyu Tenderloin - Eye Fillet
From $168
Wagyu Tomahawk
From $86
Wagyu Tri Tip
From $37.98
Wagyu Oyster Blade - Flat Iron
From $70.80
Wagyu Rostbiff - Rump (No Rump Cap)
From $52
Wagyu Karubi Plate - Navel End Brisket
From $42.01
Wagyu Topside Cap Off - Slow Cook
From $100.80
Chuck Log Roast
From $35
Wagyu Knuckle - Slow Cook
From $120